Online Class: Vegetarianism 101 — How to Be a Vegetarian

Name: Vegetarianism 101: How to Be a Vegetarian
Price: 95.00 USD

This course is perfect for those interested in becoming vegetarian, as well as parents who have a child who has become vegetarian, educators, teachers, and many others! Get started today and learn all about vegetarianism and why it has become so popular around the world.

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11

Lessons
13

Exams &
Assignments
326

Students
have taken this course
6

Hours
average time
0.6

CEUs

Course Description

Are you curious about vegetarianism or thinking about becoming a vegetarian? You are not alone! Millions of people have made the switch to vegetarianism. Why? Because there are so many benefits, including for your health, the planet, and the animals!

This course is jam-packed with information, tips and advice on making the switch. You will learn about the different types of vegetarians, the history of vegetarianism, get an in-depth look at the various reasons why people choose vegetarianism, some famous vegetarians, as well as vegetarian myths and frequently asked questions. You will also learn about animal rights, vegetarian nutritional needs, and how to raise vegetarian kids. In addition to all this, the course will teach you about how to eat as a vegetarian, including dining out and being a guest at someone's house.

This course wraps up with providing information on how to make the transition successfully and where to find more information and support. This course is perfect for those interested in becoming vegetarian, as well as parents who have a child who has become vegetarian, educators, teachers, and many others! Get started today and learn all about vegetarianism and why it has become so popular around the world. The more you know about vegetarianism, the more successful you will be at making the transition or supporting someone who has!

Courses Frequently Bought Together:

Nutrition 101

How to Can, Freeze, Dry and Preserve Food

Weight Loss Management

Completely Online
Self-Paced
6 Months to Complete
24/7 Availability
Start Anytime
PC & Mac Compatible
Android & iOS Friendly
Accredited CEUs

Universal Class is an IACET Accredited Provider

Course Lessons

Lesson 1: Introduction to Vegetarianism

11 Points

In this lesson you will be introduced to vegetarianism, including the types of vegetarian.

Lesson discussions: Vegetarianism; Reasons for Taking this Course
Complete Assignment: Course Introduction and Goals
Assessment: Lesson 1 Exam

Lesson 2: The History of Vegetarianism

10 Points

In this lesson we will take a look at the history of vegetarianism, from pre-historic to modern times.

Assessment: Lesson 2 Exam

Lesson 3: Vegetarian Health Benefits

10 Points

This lesson will focus on the many health benefits of following a vegetarian diet.

Assessment: Lesson 3 Exam

Lesson 4: Environmental Benefits of Vegetarianism

10 Points

This lesson focuses on the environmental aspect of eating meat and vegetarianism.

Assessment: Lesson 4 Exam

Lesson 5: Animal Rights Reasons for Vegetarianism

10 Points

This lesson looks at the animal rights, or cruelty issues, that prompt many people to choose vegetarianism.

Lesson discussions: Reasons for Vegetarianism
Assessment: Lesson 5 Exam

Lesson 6: Vegetarian Nutritional Needs

10 Points

Lesson six looks at the various nutritional needs of the vegetarian and how to fulfill them.

Assessment: Lesson 6 Exam

Lesson 7: Raising Vegetarian Children

10 Points

This lesson focuses on raising vegetarian children, from pregnancy to the teenage years.

Lesson discussions: Vegetarian Children
Assessment: Lesson 7 Exam

Lesson 8: Vegetarian Eating

10 Points

This lesson covers vegetarian eating, including cooking, shopping, dining out, and more.

Assessment: Lesson 8 Exam

Lesson 9: Famous Vegetarians

10 Points

Lesson nine takes a look at who some of the famous vegetarians are.

Assessment: Lesson 9 Exam

Lesson 10: Myths and FAQs

10 Points

In this lesson we take a look at some vegetarian myths and frequently asked questions.

Assessment: Lesson 10 Exam

Lesson 11: Tips for Transition and Success

61 Points

This last lesson focuses on ways that you can transition to vegetarianism and be successful.

Lesson discussions: What do you think about this course?; Program Evaluation Follow-up Survey (End of Course); Course Comments
Assessment: Lesson 11 Exam
Assessment: The Final Exam

162

Total Course Points

Learning Outcomes

By successfully completing this course, students will be able to:

Define what is vegetarianism.
Describe the history of vegetarianism.
Describe vegetarian health benefits.
Describe environmental benefits of vegetarianism.
Summarize animal rights reasons for vegetarianism.
Summarize vegetarian nutritional needs.
Describe raising vegetarian children.
Summarize vegetarian eating.
Summarize famous vegetarians.
Identify myths about vegetarians.
Summarize tips for transition and success to becoming a vegetarian.
Demonstrate mastery of lesson content at levels of 70% or higher.

Additional Course Information

Document Your Lifelong Learning Achievements
Earn an Official Certificate Documenting Course Hours and CEUs
Verify Your Certificate with a Unique Serial Number Online

View and Share Your Certificate Online or Download/Print as PDF
Display Your Certificate on Your Resume and Promote Your Achievements Using Social Media

Course Title: Vegetarianism 101: How to Be a Vegetarian

Course Number: 7550541

Languages: English - United States, Canada and other English speaking countries

Category:

UniversalClass.com > Arts, Crafts & Hobbies > Cooking and Baking

Availability: Enroll in this course from any U.S. state, including California, Texas, Florida, New York, Pennsylvania, Illinois, Ohio, and Georgia. The course is also accessible to learners in English-speaking countries such as the UK, Canada, Ireland, Australia, and South Africa.

Last Updated: April 2024

Course Type: Self-Paced, Online Class

CEU Value: 0.6 IACET CEUs (Continuing Education Units)

CE Accreditation: Universal Class, Inc. has been accredited as an Authorized Provider by the International Association for Continuing Education and Training (IACET).

Grading Policy: Earn a final grade of 70% or higher to receive an online/downloadable CEU Certification documenting CEUs earned.

Assessment Method: Lesson assignments and review exams

Course Fee: $120.00 U.S. dollars

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Student Testimonials

"Thank you for offering this class. It was very informative." -- Patricia G.
"I thought I knew a lot about vegetarianism, but this course put everything together and presented all the different aspects in an organized, thorough way. I really liked the class! I feel like I had access to a great deal of high quality information." -- Becky T.
"Instructor was very helpful and fast to respond. I loved the material presented and will be recommending this course to anyone that would like to transition to vegetarianism." -- Shenea W.